Reddi-wip® Easy Baked French Toast

Reddi-wip® Easy Baked French Toast

  • Prep Time: 15 minutes
  • Cook Time: 20 Minutes
  • Serves: Makes 4 Servings

INGREDIENTS

  • PAM® Original No-Stick Cooking Spray
  • 1/4 cup butter
  • 1/4 cup firmly packed brown sugar
  • 2 cups Reddi wip® Original Dairy Whipped Topping
  • 3 eggs
  • 8 slices thick-sliced Brioche bread or Texas toast
  • Reddi wip® Original Dairy Whipped Topping and fresh berries for serving
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DIRECTIONS

  • Preheat oven to 400°F. Spray large rimmed baking sheet with cooking spray.

 

  • Melt butter in small saucepan over medium heat. Whisk in brown sugar; bring to a boil. Pour sugar mixture onto baking sheet and quickly spread evenly using an offset spatula.

 

  • Whisk together 2 cups Reddi wip® and eggs in 8x8-inch baking dish. Dip each slice of bread in egg mixture on both sides and place on baking sheet.

 

  • Bake 10 minutes. Turn each slice and continue baking until browned and crispy, 8 to10 minutes. Serve with Reddi wip® and fresh and berries.