Mexican Grilled Franks

Mexican Grilled Franks

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Serves: 4

INGREDIENTS

  • PAM® Grilling Spray
  • 4 Hebrew National® Beef Franks (from 12-oz pkg)
  • 1/2 cup guacamole
  • 4 hot dog rolls
  • 1/4 cup chunky salsa
  • 1/4 cup crushed white tortilla chips
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DIRECTIONS

  • Prep - Spray cold grate of gas grill with grilling spray. Preheat grill for medium heat. Grill franks 5 to 7 minutes or until hot, turning occasionally. 
  • Create - Meanwhile, spread guacamole evenly between rolls. Place franks in rolls; top with salsa and chips.